Good-quality cumin shouldrelease pleasant yet peppery flavor when squeezed between index and thumb fingers. Glossary of Spices, Herbs and Misc. The Methi Ajwain Kala Jeera Powder is an age old family recipe that my mother used to give us to build immunity and help aid digestion. Contextual translation of "shahi jeera" into English. Human translations with examples: shah jeera, what is my name. Before I give you the Sinhala names for 26 spices, here’s how my spice-tolerance level went from “decent” to way-above-average in the most unexpected place > > > (To go straight to to the Sinhala learning part, click here . Favourite answer. These spice mixes, especially the ones that are specific to a dish, don’t really have a corresponding English name except for translating that dish into English. The most common Indic name for this spice is kala jira [काला जीरा] black cumin, archaically spelled kala jeera; the same name is, most often in English, sometimes given to an entirely unrelated spice, nigella (also called onion seed). Shahi jeera or bunium persicum is use to make masalas eg. These spices are individual spices, but a lot of times in the spice rack of your grocery store, you would find spice mixes like garam masala, chole masala, rajma masala, goda masala, nihari masala, 5-spice panch phoran spice mix etc. Spices are one of the most essentials of Indian cuisine. 5 Answers. names in English, Hindi, Gujarati, Marathi, Tamil, Telugu and Malayalam. List of commonly used whole spices in Indian kitchen The spices and herbs are a prominent reason why the Indian food has become so favorite among the people across the globe. It has both the English and Hindi names and variation of the names mentioned to make it easy to find the right spice, herb or dal! Black Cumin Seed (Shahi Jeera) The black cumin seed is known for its many uses. Indian Spices – A list of Indian Spices in english, hindi, tamil, telugu and kannada with images for quick reference A fruit, root, bark, seed or a vegetable substance that is in the fresh or dried form primarily used for flavoring is a SPICE. Garam Masala. thank you. English Name: Black Cumin Common Indian Name (Hindi): Kala Jeera / Shahi Jeera Black Cumin (Bunium persicum) is a plant in the family Apiaceae (parsley family). What influences your decision to use shahi jeera rather than jeera --- or: the other way around ? Anonymous. Answer Save. Seeds of shahi jeera are long, thin in size and much darker in color compared to kala jeera. English Name: Black Cumin Common Indian Name (Hindi): Kala Jeera / Shahi Jeera Black Cumin (Bunium persicum) is a plant in the family Apiaceae (parsley family). Karinjeerakam – Black Cumin/Black Caraway/Shahi Jeera/Kaala Jeera Relevance. Some info for you, hope this helps! 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